Ana Cristina Pinto Agulheiro Santos

Ana Cristina Pinto Agulheiro Santos

Food Science & Technology, Integrated in MED
Food Science & Technology
Integrated in MED

About

Personal Information

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Thematic lines to which I contribute:
Montado & Forest Systems
Animal Production & Health
Governance & Development
Biodiversity & Conservation
Sustainable Crop Production
Mediterranean Food & Diet

Publications & Patents

Publication

Projects

Project Funding Lead Institution Role Start End Scope
FoSaMed - Enhancing Food Safety in the Mediterranean European Commission – Erasmus + Program Universidade de Évora - MED Participant 2021-01-15 2024-01-14 Internacional
ICAPP - Investigação em carnes alentejanas de porco preto Portugal 2020 - SI - Sistema de Incentivos à Investigação e Desenvolvimento Tecnológico(SI I&DT) Universidade de Évora Participant 2021-02-01 2023-06-30 Nacional
S4AGRO - S4Agro - Soluções sustentáveis para o setor agroindustrial Portugal 2020 - COMPETE Universidade da Beira Interior Participant 2020-04-01 2022-04-01 Nacional
LIFE MERCURY-FREE - Complex Awareness Raising and Behaviour Change for the Mercury-Free City Environment European Commission - LIFE Programme Lodz University of Technology(Polónia) Participant 2022-10-01 2025-09-30 Internacional