MED - Instituto Mediterrâneo para a Agricultura, Ambiente e Desenvolvimento
  • About Us
    • Welcome Message
    • History
    • Mission and Goals
    • Strategy
    • Indicators
    • Institutional Documentation
      • Regulations, Planning & Reports
      • Affiliation & Acknowledgments Guidelines
      • Graphic ID
    • Organisation
    • Contacts & Location
    • Structures
      • Laboratories & Teams
      • Trial Support Units
  • Research
    • Research Groups
    • Thematic Lines
    • International Projects
    • National Projects
    • Med Collaborations
      • Competence Centers
      • Organizations & Networks
      • Other Networks
  • People
  • Dissemination
    • Videos
    • BLOG – Ciência na Sociedade
    • Documents
  • Publications
  • Information
    • Open Positions
    • Special Issues
    • Open Calls
    • Events
    • MED News
  • Education & Training
    • PhD Programs
    • Masters
  • English
  • Português
  • MED Panel
Select Page

Sustainable Solutions in Food Technology

Mar 10, 2021Archive, MED News

Invitation to Submit in a Special Issue “Sustainable Solutions in Food Technology“.

Guest Editor: Rui M.S. Cruz  (MED | University of Algarve)

Deadline for manuscript submissions:
24 April 2021

MED - Agriculture, Environment and Development
Legal Notice © 2020-2024 Universidade de Évora

Facebook MEDTwitter MED LinkedI MED